Since 1841, Always Evolving
Fresh from the roastery – explore our latest single origins and seasonal blends, roasted weekly in Glasgow.
| Taste | Milk Chocolate, Biscuit, Golden Syrup |
| Enjoy | Espresso, Aeropress, Cafetiere |
| Roast | |
| Origin | Brazil |
| Process | Natural |
| Varietal | Mixed |
| Altitude | 1000 - 1200 m.a.s.l |
Estate Espresso is our Thomson's shops house coffee, rotating seasonally to keep things fresh and focused.
For our first seasonal iteration, Monte Cristo is a versatile estate blend created by the team at Daterra, in the Cerrado region of Brazil. World renowned for their excellence in quality and sustainability, Daterra is a leader in producing exceptional coffees.
Monte Cristo is a tree dried natural, with a nutty, biscuity profile, and a hint of sweet plum to balance the sweetness and acidity.
Daterra is exclusively represented in the UK by our longstanding importing partner DR Wakefield – a relationship we cherish and are proud to continue each year.
Orders placed before 8am on working days are typically dispatched the same day. Please note that we do not process orders over the weekend.
We currently only deliver within the UK and do not ship to Ireland or internationally. Orders under £25 incur a standard UK delivery fee of £3.50.
We ship orders using either Royal Mail 24 or DPD. Both services aim to deliver the next working day where possible, but please be aware that this is an aim and not a guarantee.
At checkout, you may choose to collect your order. We’ll notify you when it’s ready, usually within 2 working days.
Please note, our Burnfield Avenue roastery is now closed to the public. Collections are available exclusively from our Giffnock shop on Fenwick Road. Check our locations page for shop opening hours.
Please wait for our confirmation before visiting the shop to collect your order.
At checkout, you may choose to collect your order. We’ll notify you when it’s ready, usually within 2 working days.
Fresh from the roastery – explore our latest single origins and seasonal blends, roasted weekly in Glasgow.