St. Vincent Roast

Legacy

A true classic and enjoyed by generations, a rich dark roast designed to be sweetened by milk

4.9

£8.50

Weight 250G £8.50 1KG £29.50 · save 13%

1KG is delivered free.

Grind Wholebean Espresso Moka Aeropress Filter Cafetiere

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Notes: Hazelnut, Demerara, Smoky
Origin: Brazil, Guatemala, India
Roast: St. Vincent Roast is a dark roast

Agtron 50.0

Dark · 50 to 69.9 · This coffee

Rich chocolate and toasty sweetness. Milk drinks, cafetière, moka pot.

Agtron measures roast colour. Lower numbers are darker. How our roast levels work
Best for: Espresso, Moka, Cafetiere

An exceptional favourite among Thomson's customers, renamed after Glasgow's famous St Vincent Street for our 175th anniversary. A historical recipe chosen for optimal flavour, depth, and strength, this blend of Brazil, Guatemala, and high-grade Indian robusta comprehensively showcases the quality for which we are renowned. Carefully roasted dark, the depth of body and lingering strength imparted by the Indian robusta is complemented perfectly by smooth milk chocolate and toasted hazelnut notes. A traditionalist's espresso, this coffee retains its flavour and strength even when blended with steamed milk.