| ROAST LEVEL | TASTE PROFILE | COFFEE EXAMPLE | |
| LIGHT |
86 to 100 |
Fruits, Sweet | Kenya Blue Mountain AA (89) |
| MEDIUM | 70 to 85 | Caramelized Sugar, Mellow | Team (80) |
| DARK | 44 to 69 | Smoky, Dark Chocolate | St. Vincent (61) |
| VERY DARK | 20 to 43 | Very Smoky, Liquorice, Burnt | Full French (34) |
*Higher numbers = Lighter roast
*Lower numbers = Darker roast
Guatemala El Fogón (The Big Fire) SHB (Strictly Hard Bean) comes from a group of around 150 small holder farms which belong to the Fedecocagua co-op based around the coffee growing regions in the south of Guatemala. The Federación de Cooperativas Agrícolas Guatemalawas set up in 1969 and is committed to improve the standards of living for its farmers.
Pache, Caturra
1,100 - 1750 metres above sea level
Fully Washed
Medium
Hazelnut, Brown Sugar, Dark Chocolate
