Dark Roast

Name: Dark Roast
Brand: n/a
SKU: CFDRKR250G_BN
Price: 9.9 GBP
Availability: OutOfStock

Dark Roast 59

Roast Level Chart

The units of measurement used in the chart are the AGTRON GOURMET SCALE and have been taken from ground samples, the value "zero" corelates to pure carbon while values over 100 are rated as extremely light.

	ROAST LEVEL	TASTE PROFILE	COFFEE EXAMPLE
LIGHT	86 to 100	Fruits, Sweet	Kenya Blue Mountain AA (89)
MEDIUM	70 to 85	Caramelized Sugar, Mellow	Team (80)
DARK	44 to 69	Smoky, Dark Chocolate	St. Vincent (61)
VERY DARK	20 to 43	Very Smoky, Liquorice, Burnt	Full French (34)

*Higher numbers = Lighter roast

*Lower numbers = Darker roast

£9.90 - £33.00

HONDURAS | JORGE MENDOZA

Roasted dark this is a strong cup of coffee with moderate body and gentle acidity, punctuated with notes of dark chocolate and stone fruits. A classic dark roast it works well through milk.

Description

For the Dark Roast we select one of the coffees from our New Standard - LAB range and develop the roast close or to second crack to bring out gentle smoky and dark chocolate notes. This profile has been designed to keep the character of the coffee while achieving a clean cup.

Note: This coffee will change according to crop seasons and availability.

*The pictures are for illustration purposes only. Different origins will vary in colour due to moisture and density.

ORIGIN

Honduras | Jorge Mendoza

VARIETALS

Parainema

ALTITUDE

1450 meters above sea level

PROCESSING

Washed

TASTE

Stone Fruit, Dark Chocolate, Smoky